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  • Portuguese Rice

    Average Rating: (5 / 5)

    Portuguese Rice Everyday Portuguese brings you the ultimate Portuguese rice. It takes its color and flavor from the combination of tomato, red and green bell peppers; it is ...

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  • Piri Piri Pulled Pork

    Average Rating: (5 / 5)

    Piri Piri Pulled Pork For your summer pig roast or a delicious pulled pork sandwich. Portuguese piri piri pulled pork made with pork butt or shoulder roast, with ...

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  • Piri Piri Hot Chili

    Average Rating: (5 / 5)

    Piri Piri Hot Chili Tasty and spicy chili made with beef, beans and Portuguese piri piri chili peppers – perfect for dinner! Look no further for the ultimate, ...

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  • Chicken Mozambique

    Average Rating: (5 / 5)

    Chicken Mozambique A Portuguese dish that’s easy, spicy and always a favorite with family and friends! A great quick and easy dish and you will never have leftovers! ...

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  • Portuguese Carne no Espeto (Shish-Kabob)

    Average Rating: (5 / 5)

    Portuguese Carne no Espeto (Shish-Kabob) Traditional at any Portuguese feast, Carne Espeto, is one of my most treasured culinary connections to the Portuguese culture. The Feast of the ...

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  • Portuguese Marinated Pork Bifanas

    Average Rating: (5 / 5)

    Portuguese Marinated Pork Cutlets (Bifanas) Made with our own Portuguese Marinated Pork Bifanas Seasoning Mix – Buy HERE The Portuguese people eat these pork sandwiches like we Americans ...

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  • Shrimp Mozambique (Camarão Moçambique)

    Average Rating: (5 / 5)

    Shrimp Mozambique Despite the African sounding name, this is a Portuguese dish. Mozambique gained their freedom from Portugal in 1975, many of the foods of Mozambique have roots ...

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  • Easy Crockpot Cacoila

    Average Rating: (4.4 / 5)

    Caçoila (Portuguese Pulled Pork) Caçoila is a delicious Portuguese-style of pulled pork or beef. There are countless versions of caçoila [ka-soy-la, although some folks say ka-sir-la] using different ...

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Shrimp Mozambique (Camarão Moçambique)

Shrimp Mozambique Despite the African sounding name, this is a Portuguese dish. Mozambique gained their freedom from Portugal in 1975, many... more

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